Pappare Ristorante & Bar

Pappare is an Italian verb meaning to gobble up, devour, or eat hungrily. Fittingly, pappare is the root of pappardelle, the wide, indulgent pasta made for bold sauces and unapologetic bites.

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That’s exactly how we want you to feel when you’re here. Unhurried, unapologetic, and fully committed to the meal in front of you. This is food meant to be pappare, to be eaten with appetite, with hands moving before thoughts, with conversation pausing because the next bite can’t wait. No pretense, no restraint. Just generous plates, deep flavors, and the quiet permission to devour, linger, and enjoy. When you leave, you shouldn’t feel polite. You should feel satisfied.